Click here to return to the home page

Tuesday, June 29, 2010

Country Caesar Salad

I was bored with the traditional Caesar salad, wanted to change it up a bit.  I came up with this recipe.  My husband says he likes it way better than a traditional Caesar salad!

Chopped Romaine lettuce, about 6-8 cups or so
1//4 c shredded carrots
2 green onions, sliced
1/4 c freshly shredded Parmesan cheese
1/2 c cooked and crumbled bacon.  I usually chop it into pieces, then fry it.
about 1/4 - 1/3 c of regular old ranch dressing, any brand you like, use more or less to your taste
1 tbsp lemon juice
2-3 hard boiled eggs, quartered

I put the lettuce, carrots, green onion, cheese and bacon in a big bowl.  I added the ranch dressing and the lemon juice, and tossed well.  Put the eggs on top, and serve immediately.  Even my 18 year old son liked it!